Because I became quite ill after eating in a mexican restaurant about four years ago, I haven’t eaten in one since then. Even the thought of homemade mexican food bothers me sometimes. Fears aside, it’s time to try a recipe that I’ve been holding onto for a while.

I’m not vegetarian, but I’m not much of a meat-eater, either. My friend, who came over for dinner and a movie, is vegetarian, though. It seemed like a good time to test this recipe. Enchiladas for a girl who’s afraid of mexican food and for a girl who doesn’t eat meat!
Filed under: Amanda , dinner, martha stewart, vegetarian



